Thursday, March 10, 2011

Mardi Gras!


Made a King Cake to celebrate Mardi Gras this year. But with no baby, for several reasons. One, I think it's sorta creepy. Two, I don't need anyone choking or breaking a tooth. Three, I didn't want to buy a bag of about 50 of them ... 'cause that is even creepier ... to have a bag of small naked babies just lying around. weird. Anyhow, it really turned out great. Doesn't look fantastic, but tasted good. Below is a link to the recipe I used for someone that asked. As always, it's complicated. I used that recipe for the dough, but didn't like the sound of that filling, so I used another recipe for the filling. 1st one is dough, 2nd one filling. And if you like cooking blogs, the first one is a fav of mine. Super yummy Thai Peanut Noodles.

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